1/3 cup soy sauce
2 tablespoons fresh or bottled lime juice
Tsp garlic powder
1 teaspoons ground cumin
1 teaspoon paprika
1/2 teaspoon dried oregano
Black pepper to taste
5 TB olive oil
Chopped onion
Chopped onion
Whisk all ingredients (but onions) well.
Pour over three chicken breasts or 4 to 5 boneless chicken thighs.
Top with chopped onion.
Top with chopped onion.
Marinate 4 hours if cooking in oven or on grill.
Marinate 1 hour if cooking in slow cooker.
350° for 1/2 hour in the oven.
4 hours on high in the slow cooker.
You can use fresh garlic, but it tends to over power the marinade, so use sparingly.
