3–4 large tortillas, or enough
to cut out 12 small circles
½ cup chopped onions
1 cup browned lean ground beef
1/2 cup salsa
2 tsp dry taco seasoning
1/2 cup refried beans
1/2 cup shredded Mexican blend cheese
½ cup chopped onions
1 cup browned lean ground beef
1/2 cup salsa
2 tsp dry taco seasoning
1/2 cup refried beans
1/2 cup shredded Mexican blend cheese
Preheat oven to 425ºF
Grease 12-count muffin tin
Lay each tortilla out and cut 3-4 circles using an empty can or glass
Press each circle into a muffin cup
Brown ground beef and onions until done, drain
In a small bowl, combine meat/onion mixture, salsa, taco seasoning and refried beans
Scoop a small amount of mixture into each tortilla cup
Top with shredded cheese
Bake for 10-12 minutes until cheese is melted
Let cool a bit and serve with sour cream and taco sauce
Grease 12-count muffin tin
Lay each tortilla out and cut 3-4 circles using an empty can or glass
Press each circle into a muffin cup
Brown ground beef and onions until done, drain
In a small bowl, combine meat/onion mixture, salsa, taco seasoning and refried beans
Scoop a small amount of mixture into each tortilla cup
Top with shredded cheese
Bake for 10-12 minutes until cheese is melted
Let cool a bit and serve with sour cream and taco sauce
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